JUNIOR CHEF (m/f)

Job type:
Seasonal employment with possibility of extension

Getting started:
Pula: April 1, 2026.
Zagreb: Immediately

Provided:
Accommodation, food, plane ticket for foreigners

Job description:
- rough processing and washing of food for food preparation
- preparation, decoration and delivery of dishes according to prescribed standards
- washing dishes, taking care of the cleanliness of the kitchen and inventory
- assistance in receiving food, raw materials and materials from suppliers and warehouses
- other tasks within the scope of the job as ordered by the chef

Required:
- min. 1 year of experience
- knowledge of Croatian or English language

The basic salary is paid for 40 hours worked per week. Overtime and work on holidays are provided for, which are additionally paid according to the Labor Law.